Description
Irish whiskey fed, matured fruit and nut cake.
Made with all butter and decorated with glazed fruit and nuts
9-inch cake serves 16-20
6-inch cake serves 12-15
Alergens: 1(a), 3, 7, 8, 12
Allergens: (1) Cereals containing gluten from (1a) wheat (1b) Oats (2) Crustaceans, (3) Eggs, (4) Fish, (5) Peanuts, (6) Soybeans, (7) Milk, (8) Nuts (9) Celery, (10) Mustard, (11) Sesame seeds, (12) Sulphur dioxide and sulphites, (13) Lupin, (14) Molluscs
*May contain these allergens depending on flavours and fillings
Disclaimer: While we take all precautions to keep allergens separate, our food production staff work with all ingredients in a shared kitchen. We cannot guarantee that any menu items are completely free from potential common allergens due to the risk of cross contamination during food preparation.
Ordering Schedule
Christmas Cakes
Order by 24th October 2026 for collection Dec 21st or Dec 22nd 10am-3:30pm
